One cup of Beef welington is around 240 grams and contains approximately 882 calories, 46.0 grams of protein, 61.0 grams of fat, and 23.0 grams of carbohydrates.
Beef Wellington is an elegant dish that features a tender filet mignon coated with a rich mushroom duxelles and encased in a flaky puff pastry. Originating from British cuisine, this decadent meal often makes a statement at special occasions and holiday feasts. While it boasts high-quality protein and iron from the beef, it also comes with indulgent calories and saturated fats from the pastry and layers of pâté. Whether enjoyed on a festive table or at a fine dining restaurant, Beef Wellington captivates with its flavors and sophisticated presentation, making it a true culinary masterpiece.
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Nutrition Information
Calories |
882 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.0 g | 78% | |
| Saturated Fat | 22.0 g | 110% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 192 mg | 64% | |
| Sodium | 435 mg | 18% | |
| Total Carbohydrates | 23.0 g | 8% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 0.5 g | ||
| protein | 46.0 g | 92% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 7.6 mg | 42% | |
| Potassium | 642 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
