Beef udon noodle soup
One cup of Beef udon noodle soup is around 237 grams and contains approximately 266 calories, 12 grams of protein, 8.9 grams of fat, and 36 grams of carbohydrates.
Beef Udon Noodle Soup is a comforting Japanese dish featuring thick, chewy udon noodles served in a savory broth. Tender slices of beef are simmered to perfection, absorbing the rich flavors of soy sauce and mirin. This delightful bowl is garnished with fresh scallions and a sprinkle of sesame seeds, adding a burst of color and flavor. Packed with protein from the beef and carbohydrates from the udon, it's a hearty meal that warms you from the inside out. While rich and satisfying, be mindful of the sodium levels in the broth. Dive into this delicious fusion of taste and tradition!
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Nutrition Facts
| Serving size | (236.6864g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 266.2722 |
| Total Fat 8.8757g | 0% |
| Saturated Fat 2.9586g | 0% |
| Cholesterol 23.6686mg | 0% |
| Sodium 887.574mg | 0% |
| Total Carbohydrate 35.503g | 0% |
| Dietary Fiber 1.7751g | 0% |
| Total Sugars 2.9586g | |
| Protein 11.8343g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.6686mg | 0% |
| Iron 1.7751mg | 0% |
| Potassium 177.5148mg | 0% |
Source of Calories