Beef top sirloin cap end steak
One cup of Beef top sirloin cap end steak is around 238 grams and contains approximately 493 calories, 65 grams of protein, 25 grams of fat, and 0 grams of carbohydrates.
Beef Top Sirloin Cap End Steak is a flavorful cut from the sirloin, known for its tenderness and rich marbling. Originating from cattle, this steak is popular in American and Brazilian cuisines, often grilled to perfection. Packed with high-quality protein, it supports muscle health, while also providing essential vitamins like B6 and B12. Though it's relatively lean, moderation is key due to its fat content. Perfect for steak lovers looking for a delicious yet nutritious option, Beef Top Sirloin Cap End Steak is a great choice for your next meal.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 492.8571 |
| Total Fat 25.4762g | 0% |
| Saturated Fat 10g | 0% |
| Cholesterol 188.0952mg | 0% |
| Sodium 145.2381mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 64.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 28.5714mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 892.8571mg | 0% |
Source of Calories