One cup of Beef thai noodles is around 240 grams and contains approximately 384 calories, 19.2 grams of protein, 14.4 grams of fat, and 48 grams of carbohydrates.
Beef Thai Noodles are a delicious and vibrant dish originating from the bustling streets of Thailand. This savory meal features tender strips of beef, stir-fried to perfection, paired with silky rice noodles and fresh vegetables like bell peppers and bean sprouts. Tossed in a rich blend of soy sauce, lime juice, and aromatic herbs, every bite bursts with flavor. Packed with protein and loaded with nutrient-rich veggies, this dish provides a satisfying balance of taste and nutrition. Experience the warmth of Thai cuisine with Beef Thai Noodles, where every forkful is a journey to Thailand!
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Nutrition Information
Calories |
384 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
