Beef thai curry
One cup of Beef thai curry is around 240 grams and contains approximately 336 calories, 24 grams of protein, 19 grams of fat, and 19 grams of carbohydrates.
Beef Thai Curry is a rich and aromatic dish that showcases the vibrant flavors of Thai cuisine. Tender chunks of beef simmer in a luscious coconut milk base infused with fragrant herbs and spices like lemongrass, galangal, and kaffir lime leaves. This curry is typically paired with colorful vegetables, adding nutritional value and a delightful crunch. While the coconut milk offers a creamy texture, it's essential to enjoy it in moderation due to its fat content. Overall, Beef Thai Curry is a delicious, satisfying meal that brings the heart of Thailand right to your table.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 19.2g | 0% |
| Saturated Fat 9.6g | 0% |
| Cholesterol 67.2mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 19.2g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 480mg | 0% |
Source of Calories