1 serving (85 grams) contains 150 calories, 15.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.9 g | 17% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 27.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 22.2 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 694.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef teriyaki bites
Beef Teriyaki Bites are a flavorful appetizer inspired by Japanese cuisine, known for its balance of sweet and savory flavors. These bite-sized pieces of tender beef are marinated in a teriyaki sauce made with soy sauce, ginger, garlic, brown sugar, and sesame oil, then grilled or pan-seared to perfection. Often served with a sprinkle of sesame seeds and green onions, they offer a protein-packed option for snacking or sharing. While rich in protein, the dish can be higher in sodium due to the soy sauce base and may contain added sugars depending on the preparation. Pairing these bites with steamed vegetables or a fresh salad can enhance their nutritional value. Perfect for gatherings or quick bites, Beef Teriyaki Bites blend tradition and taste in a convenient, satisfying format.
