One cup of Beef tenderloin sauce is around 238.1 grams and contains approximately 595.2 calories, 35.7 grams of protein, 47.6 grams of fat, and 11.9 grams of carbohydrates.
Beef Tenderloin Sauce is a rich and flavorful accompaniment that elevates your culinary experience. Made with finely minced shallots, rich red wine, and a touch of soothing beef stock, this sauce hails from classic French cuisine. It embodies a perfect balance of savory and aromatic notes, enhancing the tenderness of beef. While it adds depth without overwhelming the dish, be mindful of portions, as its richness can add extra calories. Enjoy the refined taste of Beef Tenderloin Sauce, perfect for elevating any special occasion or weeknight meal!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 167 mg | 55% | |
| Sodium | 1190 mg | 51% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 714 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
