One cup of Beef tender is around 238.1 grams and contains approximately 595.2 calories, 47.6 grams of protein, 47.6 grams of fat, and 0 grams of carbohydrates.
Beef Tender is a succulent cut of meat, known for its melt-in-your-mouth texture and rich flavor. Hailing from the heart of classic cuisine, this premium beef comes from the tenderloin, ensuring each bite is juicy and satisfying. Packed with high-quality protein, it's a great choice for muscle repair and energy, while also being a source of essential vitamins and minerals like iron and zinc. While indulgent, moderation is key, as it's also rich in saturated fats. Elevate your meals with Beef Tender, where tenderness meets taste!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 142.9 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 785.7 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
