1 serving (170 grams) contains 350 calories, 13.0 grams of protein, 18.0 grams of fat, and 32.0 grams of carbohydrates.
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Nutrition Information
Calories |
486.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 777.8 mg | 33% | |
| Total Carbohydrates | 44.4 g | 16% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 4.2 g | ||
| protein | 18.1 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 347.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef supreme chalupa
The Beef Supreme Chalupa is a flavorful offering inspired by Mexican cuisine, blending a crispy, fried chalupa shell with carefully selected toppings that satisfy both cravings and hunger. At the core is seasoned ground beef, packed with savory spices, topped with crisp shredded lettuce, juicy diced tomatoes, and a sprinkling of shredded cheddar cheese. A dollop of reduced-fat sour cream adds a creamy finish. The chalupa shell provides a delightful crunch, while the fresh vegetables contribute texture and nutrients like fiber and vitamins. Though rich and indulgent, the dish balances carbohydrates, protein, and fats, making it a filling and satisfying choice. However, it contains added fats from the fried shell and cheese, so moderation is key. Perfect for those seeking bold flavors and hearty comfort, this dish is a fusion of indulgence and a touch of freshness—an exciting staple for any menu.
