One cup of Beef straccetti is around 236.6 grams and contains approximately 591.5 calories, 61.5 grams of protein, 35.5 grams of fat, and 0 grams of carbohydrates.
Beef Straccetti is a delightful Italian dish made with thinly sliced beef, typically tender cuts like sirloin or flank steak, seared to perfection. It’s often accompanied by vibrant vegetables such as bell peppers and arugula, drizzled with a touch of olive oil and sprinkled with fresh herbs. This dish is not only flavorful but also protein-rich, making it a satisfying choice for a healthy meal. While it’s a bit indulgent with its savory seasonings and oils, Beef Straccetti can easily fit into a balanced diet when paired with whole grains or greens. Dive into this simple yet delicious culinary experience!
Calories |
591.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.5 g | 45% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 189.3 mg | 63% | |
Sodium | 165.6 mg | 7% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 61.5 g | 123% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 6.1 mg | 33% | |
Potassium | 875.4 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.