Beef stir-fried noodles
One cup of Beef stir-fried noodles is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Beef Stir-Fried Noodles are a delicious fusion of tender, marinated beef, fresh vegetables, and chewy noodles tossed in a savory soy sauce blend. Originating from Asian cuisine, this dish showcases vibrant bell peppers, crunchy carrots, and green onions, all stir-fried to perfection. Packed with protein from the beef and fiber from the veggies, it's a satisfying meal that offers a balance of flavors and nutrients. While the soy sauce adds a salty kick, be mindful of sodium content. Perfect for a quick weeknight dinner, Beef Stir-Fried Noodles are sure to please your taste buds and fuel your day!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 4.717g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 18.8679g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories