1 serving (50 grams) contains 200 calories, 12.0 grams of protein, 16.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.8 g | 97% | |
| Saturated Fat | 37.9 g | 189% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 189.6 mg | 63% | |
| Sodium | 2843.6 mg | 123% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.7 g | ||
| protein | 56.9 g | 113% | |
| Vitamin D | 47.4 mcg | 237% | |
| Calcium | 710.9 mg | 54% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 710.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef stick and cheese
Perfectly portioned for on-the-go snacking, the Beef Stick and Cheese combo pairs a savory beef stick with a rich, creamy slice of cheese. The beef stick is typically crafted from high-quality, seasoned beef, offering protein and bold flavor inspired by traditional cured meat recipes popular in North America and Europe. The cheese adds essential calcium and a smooth texture, complementing the beef's smoky undertones. Together, this duo provides a balanced option for energy and satiety during busy days. While beef sticks can be high in sodium and saturated fats depending on preparation, they deliver a concentrated source of protein. The cheese, if consumed in moderation, contributes to bone health and sustenance. This snack caters to lovers of hearty, rustic foods without sacrificing convenience, making it an ideal choice when enjoyed thoughtfully as part of a balanced diet.
