Beef stew with peas
One cup of Beef stew with peas is around 238 grams and contains approximately 243 calories, 19 grams of protein, 9.7 grams of fat, and 19 grams of carbohydrates.
Beef Stew With Peas is a hearty, comforting dish that warms the soul. This classic recipe features tender chunks of beef simmered with vibrant green peas, flavorful carrots, and hearty potatoes, all drenched in a rich, savory broth. Originating from traditional home cooking, this stew is loved across various cuisines, perfect for chilly evenings. Packed with protein from the beef and fiber from the peas, it offers a balanced meal. Just be mindful of portions, as the richness can be calorie-dense. Dive into a bowl of Beef Stew With Peas for a nourishing and delicious experience!
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 242.7184 |
| Total Fat 9.7087g | 0% |
| Saturated Fat 3.8836g | 0% |
| Cholesterol 58.2524mg | 0% |
| Sodium 776.699mg | 0% |
| Total Carbohydrate 19.4176g | 0% |
| Dietary Fiber 3.8836g | 0% |
| Total Sugars 4.8543g | |
| Protein 19.4176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.5438mg | 0% |
| Iron 2.9126mg | 0% |
| Potassium 582.5244mg | 0% |
Source of Calories