One cup of Beef spaghetti is around 240 grams and contains approximately 216 calories, 10.7 grams of protein, 5.3 grams of fat, and 26.7 grams of carbohydrates.
Beef Spaghetti is a hearty and flavorful dish that combines tender ground beef with perfectly cooked pasta, enveloped in a rich tomato sauce infused with herbs and spices. Originating from Italian cuisine, this classic comfort food is beloved worldwide. Packed with protein from the beef and carbohydrates from the pasta, it offers an energizing meal option. While it provides essential nutrients, it's important to moderate portion sizes due to its calorie content, especially with added cheese. Enjoy Beef Spaghetti as a delightful fusion of tastes that warms the heart and satisfies the soul!
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Nutrition Information
Calories |
216 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.3 g | 6% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 21.3 mg | 7% | |
| Sodium | 320.0 mg | 13% | |
| Total Carbohydrates | 26.7 g | 9% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 3.2 g | ||
| protein | 10.7 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 53.3 mg | 4% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 266.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
