One cup of Beef smoked is around 238 grams and contains approximately 595 calories, 36.0 grams of protein, 48.0 grams of fat, and 3.6 grams of carbohydrates.
Beef Smoked is a mouthwatering culinary delight that combines the rich, savory flavors of high-quality beef with the traditional methods of smoking. Originating from various global cuisines, this dish showcases the art of slow-cooking meat over aromatic wood chips, enhancing its natural taste. Packed with protein and essential nutrients, Beef Smoked is a satisfying choice for meat lovers, although it's best enjoyed in moderation due to its sodium content. Perfect as a stand-alone meal or in sandwiches, it’s a flavorful experience that brings warmth and comfort to any table. Indulge in Beef Smoked and savor the smoky goodness!
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Nutrition Information
Calories |
595 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 61% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 13 mg | 4% | |
| Sodium | 352.0 mg | 15% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 36.0 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2.0 mg | 0% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 106 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
