One cup of Beef sliced is around 237.3 grams and contains approximately 593.2 calories, 61.9 grams of protein, 35.6 grams of fat, and 0 grams of carbohydrates.
Beef Sliced is a delicious, versatile dish featuring tender cuts of beef, expertly sliced for maximum flavor and tenderness. Originating from various global cuisines, it's a staple in dishes like stir-fries and fajitas, bringing a savory, satisfying taste to your table. Packed with protein and essential nutrients, Beef Sliced supports muscle growth and overall health, while being low in carbohydrates. Whether sautéed with fresh vegetables or served in a hearty salad, it caters to both comfort food cravings and healthy eating. Enjoy the rich flavors and nutritional benefits of Beef Sliced today!
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Nutrition Information
Calories |
593.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.6 g | 45% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 135.6 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 61.9 g | 123% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.5 mg | 3% | |
| Iron | 9.3 mg | 51% | |
| Potassium | 754.2 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
