One cup of Beef sizzle steak is around 235 grams and contains approximately 437.5 calories, 41.5 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.
Beef Sizzle Steak is a mouthwatering dish, combining tender cuts of beef marinated in a savory blend of spices and herbs. Originating from Asian cuisine, this dish captures the essence of sizzling hot plates, showcasing the bold flavors of ginger, garlic, and soy sauce. With each bite, you enjoy succulent meat paired with vibrant veggies, making it a great source of protein and essential nutrients. While it's a flavorful indulgence, keeping portions in check can help maintain a balanced diet. Perfect for those who crave a delicious, high-energy meal, Beef Sizzle Steak guarantees to satisfy your taste buds!
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Nutrition Information
Calories |
437.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31 g | 39% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 114.5 mg | 4% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.5 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 562.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
