Beef siu mai
One cup of Beef siu mai is around 240 grams and contains approximately 601 calories, 31 grams of protein, 36 grams of fat, and 43 grams of carbohydrates.
Beef Siu Mai is a delicious dim sum delicacy hailing from Cantonese cuisine. These bite-sized dumplings are filled with a savory mixture of ground beef, minced vegetables, and aromatic spices, all wrapped in a delicate, thin wheat dough. Often served steamed, they offer a hearty yet light option for any meal. Packed with protein and essential nutrients, Beef Siu Mai can be a wholesome choice, especially when paired with fresh dipping sauces. Enjoying these savory treats is not just a culinary experience, but a delightful journey into the heart of Chinese culture.
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 600.9615 |
| Total Fat 36.0577g | 0% |
| Saturated Fat 12.0192g | 0% |
| Cholesterol 96.1538mg | 0% |
| Sodium 1201.9231mg | 0% |
| Total Carbohydrate 43.2692g | 0% |
| Dietary Fiber 2.4038g | 0% |
| Total Sugars 2.4038g | |
| Protein 31.25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.0769mg | 0% |
| Iron 3.6058mg | 0% |
| Potassium 480.7692mg | 0% |
Source of Calories