Nutrition Facts for Beef shoulder roast lean
Image of Beef shoulder roast lean

Beef shoulder roast lean

Item Rating: 69/100

One cup of Beef shoulder roast lean is around 236 grams and contains approximately 472 calories, 61 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Beef Shoulder Roast Lean is a flavorful cut from the shoulder of the cow, known for its rich, meaty taste and tenderness when cooked correctly. Originating from traditional cuisines, it’s perfect for slow cooking, braising, or roasting, allowing its natural flavors to shine. Packed with protein, this lean cut is also lower in fat compared to other roasts, making it a healthier choice for hearty meals. Whether in savory stews or succulent roasts, Beef Shoulder Roast Lean offers a delicious and nutritious option for countless recipes, bringing comfort and satisfaction to your dining table.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 472.2222
Total Fat 23.6111g 0%
Saturated Fat 9.4444g 0%
Polyunsaturated Fat g
Cholesterol 177.0833mg 0%
Sodium 141.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.3889g 0%
Vitamin D 0IU 0%
Calcium 23.6111mg 0%
Iron 6.1389mg 0%
Potassium 779.1667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 53.6%
Carbs: 0.0%