Beef short rib noodle soup
One cup of Beef short rib noodle soup is around 237 grams and contains approximately 355 calories, 21 grams of protein, 18 grams of fat, and 30 grams of carbohydrates.
Beef Short Rib Noodle Soup is a hearty and flavorful dish that beautifully blends tender, slow-cooked short ribs with savory broth and fresh noodles. Originating from East Asian cuisine, this comforting soup features aromatic spices, garlic, and ginger that elevate its taste. Packed with protein and iron from the rich beef, it’s not only satisfying but also nourishing. The addition of vibrant vegetables lends essential vitamins and minerals, making it a balanced meal. Indulge in a bowl of this delightful soup, perfect for warming the soul on any chilly day.
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Nutrition Facts
| Serving size | (236.6864g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 355.0296 |
| Total Fat 17.7515g | 0% |
| Saturated Fat 7.1006g | 0% |
| Cholesterol 53.2544mg | 0% |
| Sodium 887.574mg | 0% |
| Total Carbohydrate 29.5858g | 0% |
| Dietary Fiber 1.7751g | 0% |
| Total Sugars 2.9586g | |
| Protein 20.7101g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 59.1716mg | 0% |
| Iron 2.3669mg | 0% |
| Potassium 414.2012mg | 0% |
Source of Calories