1 serving (250 grams) contains 600 calories, 30.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 943.4 mg | 41% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef shawerma sandwich
The Beef Shawarma Sandwich is a flavorful dish originating from Middle Eastern cuisine, celebrated for its robust spices and rich cultural heritage. This sandwich typically features thinly sliced, marinated beef, roasted on a vertical spit to achieve its tender, smoky essence. Wrapped in pita bread or flatbread, it is often garnished with fresh veggies like tomatoes, cucumbers, and lettuce, along with tangy pickles, creamy tahini, or garlic sauce. A well-rounded meal, it offers protein from the beef, fiber from the fresh vegetables, and healthy fats from the tahini. However, the calorie count may vary depending on portion size and sauces, as some variations can include higher-fat ingredients. While offering heartiness and flavor, moderation is advised for those mindful of sodium or caloric intake. Balancing it with lighter sides can make this beloved sandwich a nutritious and satisfying choice.
