One cup of Beef sharwma is around 236 grams and contains approximately 472 calories, 28 grams of protein, 19.0 grams of fat, and 47.0 grams of carbohydrates.
Beef Shawarma is a delicious Middle Eastern dish made from tender marinated beef, slow-cooked to perfection on a vertical rotisserie. The beef is thinly sliced and typically served in a warm pita or flatbread, accompanied by fresh vegetables like tomatoes, cucumbers, and tangy pickles. Often drizzled with garlic sauce or tahini, this dish bursts with flavor in every bite. While it's a hearty meal, the combination of lean beef and fresh toppings makes it a satisfying choice. Just be mindful of toppings and sauces, as they can add extra calories. Experience the rich tastes of tradition with Beef Shawarma!
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Nutrition Information
Calories |
472 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 755.0 mg | 32% | |
| Total Carbohydrates | 47.0 g | 17% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 5.0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94 mg | 7% | |
| Iron | 3 mg | 16% | |
| Potassium | 377.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
