Nutrition Facts for Beef scotch
Image of Beef scotch

Beef scotch

Item Rating: 61/100

One cup of Beef scotch is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Beef Scotch is a delicious blend of tender beef and rich spices, traditionally inspired by the heartiness of Scottish cuisine. This savory dish features slow-cooked beef simmered with onions, garlic, and a hint of earthy herbs, creating a flavor explosion in every bite. It's often enjoyed in a comforting broth or as a filling in savory pastries. While it’s a treat for the taste buds, be mindful of the richness, as it's higher in calories and fats. However, with its protein-packed ingredients, Beef Scotch offers essential nutrients that can be part of a balanced diet. Indulge in this warm, satisfying dish that brings a taste of Scotland right to your table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%