One cup of Beef sashimi is around 238.1 grams and contains approximately 238.1 calories, 19.0 grams of protein, 19.0 grams of fat, and 0 grams of carbohydrates.
Beef Sashimi is a delicacy hailing from Japan, featuring thinly sliced raw beef that showcases the meat's natural flavors and tenderness. Typically served with a side of soy sauce, wasabi, and fresh garnishes, this dish offers a bold taste experience. Rich in protein and packed with essential nutrients, Beef Sashimi can be a healthy choice when enjoyed in moderation, though it's important to ensure the beef is sourced from high-quality, safe suppliers. Indulge in this exquisite culinary treat, where freshness meets flavor in every bite!
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Nutrition Information
Calories |
238.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.6 g | 38% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.7 mg | 22% | |
| Sodium | 47.6 mg | 2% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.5 mg | 0% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
