Beef sanwich on sourdough
One cup of Beef sanwich on sourdough is around 235 grams and contains approximately 529 calories, 29 grams of protein, 21 grams of fat, and 47 grams of carbohydrates.
Beef Sandwich on Sourdough is a delightful fusion of flavors and textures, featuring tender, slow-cooked beef piled high on crusty, tangy sourdough bread. This classic dish hails from American comfort cuisine, offering a perfect balance of savory and sour. Each bite showcases juicy beef, often seasoned to perfection, complemented by fresh veggies like crisp lettuce and ripe tomatoes. While it indulges your taste buds, the whole grain sourdough provides beneficial probiotics and fiber, making it a satisfying option. Enjoy this hearty sandwich for lunch or dinner, and savor the deliciousness guilt-free!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 21.1765g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 1058.8235mg | 0% |
| Total Carbohydrate 47.0588g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 4.7059g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 411.7647mg | 0% |
Source of Calories