One cup of Beef rice roll is around 237.4 grams and contains approximately 356.6 calories, 14.1 grams of protein, 9.5 grams of fat, and 53.5 grams of carbohydrates.
Beef Rice Roll is a delightful dish that combines tender marinated beef, fresh vegetables, and flavorful rice wrapped in a soft, thin rice paper. Hailing from Vietnamese cuisine, these rolls are not only delicious but also packed with nutrients. The lean beef provides a great source of protein, while the crisp veggies add vitamins and minerals. Served with a zesty dipping sauce, they offer a perfect balance of flavors. Whether enjoyed as a snack or a main course, Beef Rice Rolls are a light and satisfying option for any meal. Enjoy a taste of Vietnam in every bite!
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Nutrition Information
Calories |
356.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.6 mg | 11% | |
| Sodium | 713.1 mg | 31% | |
| Total Carbohydrates | 53.5 g | 19% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 178.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
