One cup of Beef rice noodle roll is around 235 grams and contains approximately 353.0 calories, 14.0 grams of protein, 9.4 grams of fat, and 53 grams of carbohydrates.
Beef Rice Noodle Roll is a delicious dish hailing from the vibrant streets of Hong Kong. This delightful treat features silky rice noodles wrapped around tender slices of marinated beef, creating a combination of flavors that’s simply irresistible. Topped with a savory soy sauce and often garnished with fresh scallions, each bite offers a burst of umami. Although it's a popular street food, it’s relatively low in calories, with the rice noodles providing a gluten-free base, making it a great choice for a lighter meal. Indulge in this savory delight that celebrates both flavor and tradition!
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Nutrition Information
Calories |
353.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 706.0 mg | 30% | |
| Total Carbohydrates | 53 g | 19% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 14.0 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
