One cup of Beef rice noodle is around 125 grams and contains approximately 273 calories, 17.5 grams of protein, 8.8 grams of fat, and 33.8 grams of carbohydrates.
Beef Rice Noodle is a savory dish that features tender slices of marinated beef, stir-fried with fresh vegetables and served over soft rice noodles. Originating from Southeast Asian cuisine, particularly popular in Vietnamese Pho and Chinese stir-fries, this dish combines rich flavors and hearty textures. Loaded with protein and fiber from the beef and vegetables, it offers a balanced meal option. While the rice noodles provide carbs for energy, enjoy in moderation to maintain a healthy diet. Indulge in the deliciousness of Beef Rice Noodle today!
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Nutrition Information
Calories |
273 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.8 g | 11% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 17.5 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
