Beef riblets
Item Rating: 61/100
One cup of Beef riblets is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Beef Riblets are tender, flavorful cuts of beef taken from the rib section, featuring a delicious mix of meat and bone. Originating from classic American barbecue cuisine, they are often slow-cooked or grilled to enhance their rich taste. With a perfect balance of protein and fat, they offer a hearty meal option, though moderation is key due to their higher calorie content. Whether glazed with tangy sauces or seasoned with savory spices, Beef Riblets deliver a delightful dining experience that's sure to satisfy your cravings!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 178.5714mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 40.4762g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 4.2857mg | 0% |
| Potassium 523.8095mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%