One cup of Beef rib soup is around 238 grams and contains approximately 291 calories, 19 grams of protein, 19 grams of fat, and 9.7 grams of carbohydrates.
Beef Rib Soup is a hearty and comforting dish, featuring tender chunks of beef rib simmered to perfection in a savory broth. Originating from various cuisines, including Korean and Chinese, this flavorful soup often includes fresh vegetables like radishes, carrots, and onions, adding a vibrant touch. Packed with protein and rich in essential nutrients, Beef Rib Soup warms the soul while offering a satisfying meal. Just be mindful of the fat content, as the rich flavor comes from the marbled beef ribs. Enjoy this delicious bowl of nourishment, perfect for any occasion!
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Nutrition Information
Calories |
291 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19 g | 24% | |
| Saturated Fat | 7.8 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 68.0 mg | 22% | |
| Sodium | 777 mg | 33% | |
| Total Carbohydrates | 9.7 g | 3% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 1.9 g | ||
| protein | 19 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 29.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 291 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
