One cup of Beef raviolo is around 93 grams and contains approximately 260 calories, 13 grams of protein, 8 grams of fat, and 32 grams of carbohydrates.
Beef Raviolo is a delightful combination of tender pasta pockets filled with seasoned ground beef, rich cheeses, and aromatic herbs. Originating from the heart of Italian cuisine, this dish offers a comforting taste of tradition. Each raviolo is hand-crafted, ensuring a perfect balance of flavors in every bite. While beef provides essential protein, it’s also rich in iron, making it a hearty meal. However, be mindful of the richness, as it can be higher in calories. Enjoy it paired with a light tomato sauce or a fresh salad for a fulfilling dining experience!
Calories |
260 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8 g | 10% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 32 g | 11% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 13 g | 26% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.