Beef ramen in chicken broth with spicy soy sauce

Beef ramen in chicken broth with spicy soy sauce

Lunch

Item Rating: 65/100

1 serving (400 grams) contains 550 calories, 30.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.

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325.4
calories
17.8
protein
35.5
carbohydrates
11.8
fat

Nutrition Information

1 cup (236.7g)
Calories
325.4
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 29.6 mg 9%
Sodium 1301.8 mg 56%
Total Carbohydrates 35.5 g 12%
Dietary Fiber 1.8 g 6%
Sugars 3.0 g
protein 17.8 g 35%
Vitamin D 0 mcg 0%
Calcium 29.6 mg 2%
Iron 1.8 mg 10%
Potassium 236.7 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

44.5%
22.3%
33.2%
Fat: 106 cal (33.2%)
Protein: 71 cal (22.3%)
Carbs: 142 cal (44.5%)

About Beef ramen in chicken broth with spicy soy sauce

Beef Ramen in Chicken Broth with Spicy Soy Sauce is a rich and flavorful dish inspired by Japanese cuisine, combining hearty ingredients with bold seasonings. Thinly sliced beef offers a protein-packed addition, while the savory chicken broth provides warmth and depth. Firm ramen noodles serve as the base, infused with a spicy soy sauce blend that adds heat and umami. Toppings may include green onions, boiled eggs, or sesame seeds, enhancing both texture and nutritional value. While high in protein and containing some vitamins and minerals from the broth and toppings, this dish can be high in sodium due to soy sauce and broth seasoning. The spice level also adds to its appeal for fans of fiery flavors, making it a satisfying option for a hearty, warming meal with a balance of indulgence and nourishment.