Beef pai ti
One cup of Beef pai ti is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 56 grams of carbohydrates.
Beef Pai Ti is a delectable treat hailing from the vibrant streets of Myanmar. This savory dish features tender slices of seasoned beef wrapped in a crispy, golden pastry shell, often garnished with fresh vegetables and aromatic herbs. Packed with protein, Beef Pai Ti offers a satisfying crunch that contrasts beautifully with its juicy filling. While it's a delightful indulgence, it’s best enjoyed in moderation due to its fried nature. Perfect as an appetizer or a unique snack, Beef Pai Ti invites you to experience a true taste of Myanmar's culinary heritage!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 6.4001g | 0% |
| Cholesterol 55.9999mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 55.9999g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 7.9999g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.0001mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories