One cup of Beef pai ti is around 225 grams and contains approximately 350.0 calories, 18.4 grams of protein, 19.1 grams of fat, and 26.3 grams of carbohydrates.
Beef Pai Ti is a delectable treat hailing from the vibrant streets of Myanmar. This savory dish features tender slices of seasoned beef wrapped in a crispy, golden pastry shell, often garnished with fresh vegetables and aromatic herbs. Packed with protein, Beef Pai Ti offers a satisfying crunch that contrasts beautifully with its juicy filling. While it's a delightful indulgence, it’s best enjoyed in moderation due to its fried nature. Perfect as an appetizer or a unique snack, Beef Pai Ti invites you to experience a true taste of Myanmar's culinary heritage!
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Nutrition Information
Calories |
350.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.1 g | 24% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 26.3 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 18.4 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
