One cup of Beef oshi sushi is around 250 grams and contains approximately 500 calories, 25 grams of protein, 12.5 grams of fat, and 70 grams of carbohydrates.
Beef Oshi Sushi is a tantalizing fusion dish that combines the rich flavors of marinated beef with the traditional essence of sushi. Originating from Japan, this unique creation features tender beef that’s seared to perfection, layered over warm, vinegared rice, and drizzled with savory sauces. Topped with fresh toppings like scallions and spicy mayonnaise, each bite offers a delightful balance of textures and flavors. Packed with protein and made from quality ingredients, Beef Oshi Sushi is a deliciously indulgent option while still offering a satisfying, lighter alternative to heavier sushi rolls. Treat yourself to a modern twist on a classic favorite!
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 70 g | 25% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
