1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 64.0 g | 82% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 8.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beef Nik Naks are a savory snack made from crispy, puffed corn extrusions flavored with a distinct beef seasoning blend. Originating as a popular treat in the UK, these snacks draw from the tradition of bold, meaty flavors combined with crunchy, snack-sized convenience. The main ingredients include maize flour, vegetable oils, flavorings, and seasonings to achieve their signature taste and texture. While Beef Nik Naks offer an enjoyable, flavorful experience, they are typically high in salt, saturated fats, and artificial additives, making them less suitable for regular consumption. They lack significant protein or fiber content, which limits their nutritional value. Despite this, their taste and accessibility have made them a beloved indulgence. Moderation is key when enjoying Nik Naks as part of a balanced diet.