Beef mortadella with olives
One cup of Beef mortadella with olives is around 237 grams and contains approximately 733 calories, 31 grams of protein, 66 grams of fat, and 9.5 grams of carbohydrates.
Beef Mortadella With Olives is a deliciously rich Italian delicacy, crafted from premium cuts of beef and infused with briny olives that add a delightful twist. Originating from Bologna, this savory cured meat is renowned for its smooth texture and aromatic flavor, making it perfect for sandwiches, charcuterie boards, or simply enjoyed on its own. While it's a tasty treat, keep in mind it’s higher in fat and sodium, so moderation is key. Indulge in this gourmet experience and elevate your culinary creations with Beef Mortadella With Olives!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 733.424 |
| Total Fat 66.2448g | 0% |
| Saturated Fat 23.6588g | 0% |
| Cholesterol 165.6119mg | 0% |
| Sodium 2602.4723mg | 0% |
| Total Carbohydrate 9.4635g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3659g | |
| Protein 30.7565g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 70.9765mg | 0% |
| Iron 2.8391mg | 0% |
| Potassium 0mg | 0% |
Source of Calories