One cup of Beef melt is around 238.1 grams and contains approximately 809.5 calories, 40.5 grams of protein, 28.6 grams of fat, and 73.8 grams of carbohydrates.
Beef Melt is a savory delight that combines tender, seasoned beef with gooey, melted cheese, nestled between two slices of perfectly toasted bread. Originating from classic American comfort food, this mouthwatering sandwich is a crowd favorite, perfect for any meal. With rich flavors and satisfying textures, it can be indulgent, but using lean cuts of beef and whole grain bread can add a healthier twist. Enjoy Beef Melt as a hearty treat that satisfies cravings, while also allowing you to customize it with fresh veggies for added nutrition.
Calories |
809.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 2023.8 mg | 87% | |
Total Carbohydrates | 73.8 g | 26% | |
Dietary Fiber | 476.2 g | 1700% | |
Sugars | 0 g | ||
protein | 40.5 g | 81% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 285.7 mg | 21% | |
Iron | 2.4 mg | 13% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.