One cup of Beef meat balls is around 238.1 grams and contains approximately 481.0 calories, 29.6 grams of protein, 31.3 grams of fat, and 18.0 grams of carbohydrates.
Beef Meat Balls are a delicious and versatile dish, originating from various cuisines around the world, including Italian and Middle Eastern. Made from high-quality ground beef, breadcrumbs, herbs, and spices, these savory morsels pack a flavorful punch. Rich in protein and iron, they're perfect for a hearty meal, although they can be high in fat, so moderation is key. Whether served in a classic spaghetti dish, a hearty soup, or on their own with a tangy dipping sauce, Beef Meat Balls are sure to satisfy your cravings while offering a comforting taste of home.
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Nutrition Information
Calories |
481.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.3 g | 40% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 18.0 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.6 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
