Nutrition Facts for Beef meat balls
Image of Beef meat balls

Beef meat balls

Item Rating: 46/100

One cup of Beef meat balls is around 236 grams and contains approximately 694 calories, 42 grams of protein, 56 grams of fat, and 14 grams of carbohydrates.

Beef Meat Balls are a delicious and versatile dish, originating from various cuisines around the world, including Italian and Middle Eastern. Made from high-quality ground beef, breadcrumbs, herbs, and spices, these savory morsels pack a flavorful punch. Rich in protein and iron, they're perfect for a hearty meal, although they can be high in fat, so moderation is key. Whether served in a classic spaghetti dish, a hearty soup, or on their own with a tangy dipping sauce, Beef Meat Balls are sure to satisfy your cravings while offering a comforting taste of home.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 694.4443
Total Fat 55.5555g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 194.4443mg 0%
Sodium 1388.8889mg 0%
Total Carbohydrate 13.889g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 41.6668g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 5.5555mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.1%
Carbs: 7.7%