Beef liver stuffed with onion and cream
One cup of Beef liver stuffed with onion and cream is around 237 grams and contains approximately 394 calories, 32 grams of protein, 24 grams of fat, and 16 grams of carbohydrates.
Beef Liver Stuffed With Onion And Cream is a rich and hearty dish that combines the robust flavors of tender beef liver with sweet, caramelized onions and a creamy filling. Originating from traditional cuisines that celebrate organ meats, this dish not only offers a unique taste experience but is also packed with nutrients. Beef liver is an excellent source of vitamins A, B12, and iron, supporting overall health. While indulgent, the cream adds a luxurious touch, so enjoy this flavorful meal in moderation for a powerhouse of nutrition on your plate.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 11.0411g | 0% |
| Cholesterol 473.1861mg | 0% |
| Sodium 473.1861mg | 0% |
| Total Carbohydrate 15.7729g | 0% |
| Dietary Fiber 1.5774g | 0% |
| Total Sugars 7.8864g | |
| Protein 31.5457g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3186mg | 0% |
| Iron 9.4637mg | 0% |
| Potassium 630.9149mg | 0% |
Source of Calories