Nutrition Facts for Beef links
Image of Beef links

Beef links

Item Rating: 42/100

One cup of Beef links is around 236 grams and contains approximately 694 calories, 39 grams of protein, 56 grams of fat, and 5.6 grams of carbohydrates.

Beef Links are savory sausage links crafted from high-quality cuts of beef, seasoned to perfection with a blend of spices for a rich, robust flavor. Rooted in traditional cuisine, these delicious links offer a taste of culinary heritage, whether grilled, sautéed, or added to your favorite dishes. Packed with protein, Beef Links can fit into a balanced diet, providing essential nutrients. However, keep an eye on sodium levels, as they can be higher than other options. Enjoy the mouthwatering goodness of Beef Links as a satisfying meal choice that brings people together!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 694.4443
Total Fat 55.5555g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 138.8888mg 0%
Sodium 1944.4444mg 0%
Total Carbohydrate 5.5555g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 38.8889g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 23.0%
Carbs: 3.3%