Beef larb
Item Rating: 62/100
One cup of Beef larb is around 237 grams and contains approximately 473 calories, 43 grams of protein, 28 grams of fat, and 12 grams of carbohydrates.
Beef Larb is a vibrant and flavorful dish hailing from the culinary traditions of Laos and Thailand. Featuring minced beef seasoned with zesty lime juice, fish sauce, and fragrant herbs like mint and cilantro, it bursts with freshness. Often served with crisp vegetables and sticky rice, this dish is not only delicious but also a healthy option, packed with protein and nutrients. With its bold flavors and nutritious ingredients, Beef Larb is a perfect example of Southeast Asian cuisine that is both satisfying and wholesome.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 28.3912g | 0% |
| Saturated Fat 9.4637g | 0% |
| Cholesterol 141.9558mg | 0% |
| Sodium 1182.9653mg | 0% |
| Total Carbohydrate 11.8297g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 4.7319g | |
| Protein 42.5868g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 70.9779mg | 0% |
| Iron 5.9148mg | 0% |
| Potassium 709.7792mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 54.0%
Protein: 36.0%
Carbs: 10.0%