One cup of Beef lamp pork hot pot with vegitabes is around 236.6 grams and contains approximately 378.5 calories, 28.4 grams of protein, 23.7 grams of fat, and 14.2 grams of carbohydrates.
Beef Lamp Pork Hot Pot With Vegitabes is a delightful culinary experience that brings together tender cuts of beef, savory lamb, and succulent pork, all simmered in a rich, flavorful broth. Originating from East Asian cuisine, this dish is perfect for communal dining, offering a variety of fresh vegetables like bok choy, mushrooms, and leafy greens. Packed with protein and nutrients, it’s a wholesome option that promotes sharing and togetherness. While the rich meats add a satisfying depth, balancing them with vibrant veggies makes it a health-conscious choice for your next meal. Enjoy the warmth and flavors of traditional hot pot today!
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Nutrition Information
Calories |
378.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 710.0 mg | 30% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 2.4 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 47.0 mcg | 235% | |
| Calcium | 47.0 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 379.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
