Beef in tomato sauce
Item Rating: 69/100
One cup of Beef in tomato sauce is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Beef In Tomato Sauce is a savory dish featuring tender pieces of beef simmered in a rich, tangy tomato sauce, often infused with garlic, onions, and aromatic herbs. This comforting meal is popular in various cuisines, from Italian to Southern European. Packed with protein, it supports muscle growth and repair, while tomatoes provide essential vitamins and antioxidants. However, keep an eye on sodium levels in store-bought versions. Enjoy it over pasta or rice for a wholesome and delicious dining experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%