Nutrition Facts for Beef in chili oil
Image of Beef in chili oil

Beef in chili oil

Item Rating: 52/100

One cup of Beef in chili oil is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.

Beef In Chili Oil is a tantalizing dish that features tender slices of beef, marinated and cooked to perfection, then drenched in a rich, spicy chili oil. Originating from the bold flavors of Chinese cuisine, this dish combines warm spices with the savory taste of beef for a delightful kick. Packed with protein, it offers a hearty meal option, though the oil can add extra calories and sodium. Enjoy it as a zesty main course or as a flavorful topping for rice or noodles—perfect for spice lovers seeking a memorable culinary adventure!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 4.7619g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 5.9524mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 24.2%
Carbs: 3.2%