Beef in chili oil
One cup of Beef in chili oil is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.
Beef In Chili Oil is a tantalizing dish that features tender slices of beef, marinated and cooked to perfection, then drenched in a rich, spicy chili oil. Originating from the bold flavors of Chinese cuisine, this dish combines warm spices with the savory taste of beef for a delightful kick. Packed with protein, it offers a hearty meal option, though the oil can add extra calories and sodium. Enjoy it as a zesty main course or as a flavorful topping for rice or noodles—perfect for spice lovers seeking a memorable culinary adventure!
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