One cup of Beef geschnetzels is around 236.6 grams and contains approximately 591.5 calories, 47.3 grams of protein, 35.5 grams of fat, and 11.8 grams of carbohydrates.
Beef Geschnetzels is a delicious Swiss dish featuring tender strips of beef sautéed in a creamy, savory sauce. Typically made with onions, mushrooms, and a hint of white wine, this hearty meal is often served over rice or noodles. Originating from Switzerland, it showcases the comfort of Alpine cuisine while providing a satisfying protein source. Though rich in flavor, the creamy sauce can be high in calories, so it’s best enjoyed in moderation. Perfect for a cozy dinner, Beef Geschnetzels combines indulgence with the charm of traditional Swiss cooking.
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Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.3 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
