1 serving (400 grams) contains 600 calories, 35.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
355.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.8 g | 18% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 29.6 g | 10% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 20.7 g | 41% | |
| Vitamin D | 11.8 mcg | 59% | |
| Calcium | 147.9 mg | 11% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beef Footlong Lasagna is a hearty Italian-inspired dish that combines layers of rich flavor with satisfying texture. Made with seasoned ground beef, creamy ricotta cheese, shredded mozzarella, and tangy marinara sauce, all nestled between sheets of tender pasta, this oversized lasagna is perfect for sharing or indulging solo. Its signature footlong size ensures a generous portion that’s ideal for satisfying big appetites. While packed with protein from the beef and calcium from the dairy, it’s worth noting that the dish is rich in saturated fats and calories, making it best enjoyed in moderation. Traditionally prepared with Italian herbs and spices, this comfort food classic brings authentic flavors to your table while delivering a warm, homemade feel. Pair it with a side salad for a more balanced meal and a nod to Italian culinary tradition.