One cup of Beef floss is around 235.3 grams and contains approximately 1117.6 calories, 70.6 grams of protein, 58.8 grams of fat, and 58.8 grams of carbohydrates.
Beef Floss is a savory delicacy made from tender cooked beef that is shredded and then slowly dried to achieve a light, fluffy texture. Originating from Chinese cuisine, it's often enjoyed as a topping for congee, rice, or even as a snack on its own. Packed with protein, Beef Floss offers a satisfying boost to your meals, though it can be higher in sodium due to the seasoning process. Whether you’re looking to enhance your dish or snack healthy, Beef Floss adds a unique flavor and texture that’s hard to resist!
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Nutrition Information
Calories |
1117.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.8 g | 75% | |
| Saturated Fat | 23.5 g | 117% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 235.3 mg | 78% | |
| Sodium | 3529.4 mg | 153% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 35.3 g | ||
| protein | 70.6 g | 141% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
