Beef floss bun with mayo
One cup of Beef floss bun with mayo is around 250 grams and contains approximately 750 calories, 25 grams of protein, 38 grams of fat, and 88 grams of carbohydrates.
Beef Floss Bun With Mayo is a delectable fusion treat originating from Asian cuisine, featuring soft, fluffy buns filled with savory, shredded beef floss. This delicious topping is made from slow-cooked beef, meticulously dried and seasoned to perfection, offering a rich umami flavor. Topped with creamy mayonnaise, it adds a luscious texture that complements the savory notes. While the beef provides a good source of protein, the mayonnaise adds richness, so enjoy it in moderation for a delightful balance. Perfect for a quick snack or a unique meal, the Beef Floss Bun With Mayo is sure to satisfy your cravings!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 750 |
| Total Fat 37.5g | 0% |
| Saturated Fat 12.5g | 0% |
| Cholesterol 75mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 87.5g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 12.5g | |
| Protein 25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 125mg | 0% |
| Iron 5mg | 0% |
| Potassium 375mg | 0% |
Source of Calories