1 serving (150 grams) contains 250 calories, 6.0 grams of protein, 5.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1120.0 mg | 48% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 1.6 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beef Flavored Rice is a savory side dish that combines fluffy white or brown rice with the rich taste of beef broth or seasoning. Commonly enjoyed in North American and international cuisines, it pairs well with meats, vegetables, and hearty entrees. Typically made with rice, beef stock or bouillon, and spices, some variations include onions, garlic, or herbs for added flavor. This dish is quick and convenient, often found in pre-packaged mixes or prepared from scratch. Nutritionally, beef flavored rice provides carbohydrates as an energy source but is generally low in protein. Pre-packaged versions may contain higher levels of sodium and preservatives, so homemade options can be a healthier alternative. For added nutrition, incorporating lean meats or fresh vegetables can enhance its overall dietary value while reducing processed ingredients. Perfectly satisfying in taste, it’s a versatile choice for family meals or gatherings!