Beef doner with lettuce and onion
One cup of Beef doner with lettuce and onion is around 240 grams and contains approximately 480 calories, 29 grams of protein, 24 grams of fat, and 38 grams of carbohydrates.
Beef Doner With Lettuce And Onion is a delicious and satisfying street food classic, originating from the vibrant culinary traditions of Turkey. This flavorful dish features succulent, marinated beef cooked to perfection on a vertical rotisserie, then thinly sliced to ensure each bite is juicy and tender. Crisp lettuce adds a refreshing crunch, while zesty onions enhance the overall flavor profile. Packed with protein, it offers a hearty meal option. However, be mindful of the sauce and bread choices, which can add extra calories. Enjoy this delightful fusion of taste and culture with a healthy twist!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 24g | 0% |
| Saturated Fat 9.6g | 0% |
| Cholesterol 72mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 38.4g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 28.8g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 96mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 480mg | 0% |
Source of Calories